yogurt sauce
Ingredients
- 2 tsp Ras el Hanout
- 2 cloves garlic, grated
- 2 cups Greek yogurt
- 1 T lemon juice
- 1 T olive oil
- 2 T fresh mint, chopped
- 1 T fresh cilantro, chopped
- salt and pepper to taste
Instructions
- Put all ingredients in a bowl and stir together. See – easy peasy flavor!
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